Butchery Manager

📝 About the role

Pick n Pay is recruiting a Butchery Manager in Polokwane (also Midwaters and Hazeldean), Limpopo. The Butchery Manager is responsible for the leadership and supervision of the Butchery department within a PnP Corporate store. Key requirement: Minimum 2 years’ supervisory experience. Applications close 2026-11-30.

✅ Key duties

• Assist with the day-to-day management of the Butchery and Fish departments
• Support stock ordering, receiving, merchandising, and product availability
• Monitor stock levels and assist in reducing shrinkage and wastage
• Ensure attractive product displays and merchandising standards
• Prepare and break meat carcasses and produce quality value-added products
• Operate butchery equipment safely and efficiently

🎓 Requirements

• Minimum 2 years’ supervisory experience
• Previous experience in a Butchery and Fish department
• Knowledge of meat cuts, carcass breakdown, and production processes
• Understanding of food safety and hygiene standards
• Good operational and organisational ability
• Strong attention to quality and hygiene standards
• Problem-solving and decision-making capability
• Ability to work in cold and wet conditions